Tofu fish head
By VicentaLakin
Recipe Recommendations
- fish head one
- tofu appropriate amount
- ginger slices appropriate amount
- garlic appropriate amount
- chives appropriate amount
- coriander appropriate amount
- millet spicy appropriate amount
- peanut oil appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- corn starch appropriate amount
- slightly spicy
- 焗
- an hour
- simple
Steps for Tofu fish head
1
Fish heads wash dry water。
2
Fish heads are added to the ginger chips, appropriate biomass, pelican oil, peanut oil, corn starch。
3
It's about 20 minutes before the fish head is even。
4
Ginger, garlic, onions and fragrance。
5
Tofu cut-off。
6
The hot oil in the pan is put in tofu to fry to two sides of the gold。
7
There's a little oil in the casserole, and garlic and onions。
8
Add the fried tofu。
9
Put the fish head together in the pot and add an appropriate amount of milligram。
10
The fire slowly cursed the fish head。
11
Add onions and fragrance before you go out。
12
The finished product。
13
The finished product。
14
The finished product。