Lily's silver earful
By VicentaLakin
The last lilies made me pick flowers and take two flowers for sugar。
Recipe Recommendations
- sweetening
- cook
- several hours
- simple
Steps for Lily's silver earful
1
Take a silver ear, wash it down。
2
Take the cinnamon。
3
Clean water in the pressure pot。
4
Put on the guill。
5
Clean the silver ears, split into pieces。
6
Put it in the pot。
7
Put on ice cream。
8
Pick the bean hooves, soft。
9
Cooked silver eardrum。
10
Pick the lid for juice。
11
Picking lilies。
12
Go wash two。
13
Put it in silver eardrum。
14
Cooked flowers and silver ear soup。
15
Pick up the pan。
16
The finished product。