Garlic ketchup
By VicentaLakin
Because I love golden mushrooms, I always buy them, I change them today, I make a sauce, I bake in the oven, and I smell。
Recipe Recommendations
- sour and salty
- roast
- half an hour
- simple
Steps for Garlic ketchup
1
The golden mushrooms remove their roots and clean them up。
2
It's in the open water. It's hot, it's salted。
3
Take out the dry water。
4
Onions, garlic cut, ketchup in the bowl。
5
Put in garlic and butter。
6
Pour in sauce and pelican oil and add pepper powder。
7
Combination。
8
Put a piece of tin paper on the grill and put a golden needle mushroom。
9
The sauce was fixed before it was put in。
10
Wrapping tin paper into food。
11
Send it to the oven, preheat it early, 200 degrees for 15 minutes。
12
It's time to take it out while it's hot。
13
On the table。