Five-coloured chicken silk
By VicentaLakin
My skinny meal. The efficacy of chicken: 1, to be warm. For, from the point of view of Chinese medicine, chicken tastes gin, heat, spleen, stomach strokes, vomiting, abdominal pains, abdominal swelling, appetite, indigestion, drying up and thinning, if properly eaten, have a good warmer and better quality. 2. Capable of filling. For those who suffer from a loss of blood, the frequency of the urine, the need for early whiteness, the blurry of the vision, the softness of the waist and the pain of the waist, if they eat chicken properly, they have a good effect in alleviating the symptoms by supplementing the sperm blood。
Recipe Recommendations
- chicken breast 110g
- carrots 80g
- cucumber 80g
- red pepper 50g
- fungus 50g
- salt 1g
- sushi vinegar 8g
- salty and fresh
- mix
- half an hour
- simple
Steps for Five-coloured chicken silk
1
Put on good wood, wash again and again。
2
Chicken chest buys something, frozen。
3
Cold in the pot。
4
Cook the chicken chest and get the wood out。
5
Clean up the foam。
6
鸡胸也捞出来，Clean up the foam。
7
Carrot Chase。
8
Cook it in the pot。
9
捞出Clean up the foam。
10
Cut cucumbers and peppers。
11
Cut the woodwire。
12
Put the carrots on。
13
Chicken chests are torn to pieces in a bowl。
14
Put in all the vegetables, add salt。
15
Sushi vinegar。
16
Blend。
17
Load it up, clean it up。
18
The finished product。Five-coloured chicken silk Make Tips
All the food is free. 41 to 49 grams of food, for example。