Roasted beef
By VicentaLakin
Recipe Recommendations
- beef tenderloin 500G
- vegetable oil 3 scoops
- garlic the 4
- shallots 1 handful
- cooked white sesame seeds 1 scoop
- coriander 1 handful
- salt 1/2 spoon
- soy sauce 1/2 spoon
- soy sauce 1 scoop
- onion ginger water 1 scoop
- white pepper 1/2 spoon
- cumin powder 1 scoop
- mature vinegar 2 tablespoons
- soy sauce 2 tablespoons
Steps for Roasted beef
1
Cows' ridges are washed, salt added, white pepper powder, old, raw, ginger onions and a spoon of vegetable oil drawn for 10 minutes。
2
The bowl is filled with garlic paste, cosmopolitan sesame and powdered powder, and two spoons of vegetable oil are burned on it and mixed with vinegar and sauce。
3
The water is boiled in the pot, and when the water is released, it is released after a minute of ironing of beef, depending on the size of the plate。
4
Add a fragrance section, get in the juice, and we'll mix it。