Suffering wieners

By VicentaLakin

Suffering wieners
It'll be a lot better if you eat bitter melons in summer

Recipe Recommendations

  • bitter gourd 1 piece
  • sausage 1 piece
  • fungus appropriate amount
  • onion and garlic appropriate amount
  • Thin salt tastes very fresh 1 scoop

Steps for Suffering wieners

  • Make Suffering wieners step 0
    1
    Scratches of bitter melons, wooden ear slices。
  • Make Suffering wieners step 1
    2
    Weasel slices are then evaporated (reducing grease). It's not like it's just a population thing。
  • Make Suffering wieners step 2
    3
    When the oil boils, the onion is dried up and put in bitter melons, mollows, and a proper amount of thin salt is very thin and evenly fried (the sausage already has a spicy taste, no other sauce)。
  • Make Suffering wieners step 3
    4
    It's fine to put it in the sausage until it's dead。
  • Make Suffering wieners step 4
    5
    It's bitter, it's spicy, it's delicious

    • Suffering wieners Make Tips

    We'll adjust the use to the population

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