Pepper duck intestines
By VicentaLakin
Recipe Recommendations
- hot and sour
- fried
- ten minutes
- simple
Steps for Pepper duck intestines

1
Get ready for pepper。
2
Get your mooch ready. Mooch remember to boil。
3
Prepare your food。
4
Hot oil。
5
Put peppers on ginger for a minute。
6
Two to three minutes to dump a wooden ear。
7
Put in the cut-off duck intestines。
8
Scramble, put in a little salt and chicken。
9
Just get the pot。