Tomato chicken wings root
By LeeWeimann
Ingredients: ketchup,salt,tomatoes,onion,white sugar,Jiang,geranyl,chicken wings
Recipe Recommendations
- sour and salty
- stewed
- three-quarters of an hour
- ordinary
Steps for Tomato chicken wings root

1
Look at the ingredients
2
Wash the chicken wings roots and blanch them in water for later use.
3
Shred onions, chopped tomatoes, and sliced ginger.
4
Stir ginger slices in a pan, add in the fragrant leaf tomato sauce and stir well.
5
Add the blanched chicken wings and stir fry well.
6
Add tomatoes and onions, add a little sugar and continue to stir-fry.
7
Then add hot water to wash the ingredients. Bring to the boil over high heat and simmer over low heat.
8
Simmer for about 25 minutes, add salt, and wait until the soup becomes thick.
9
Check out the finished product