It's red and burning
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- geranyl appropriate amount
- cinnamon appropriate amount
- Laoganma chili sauce a spoonful
- soy sauce 5 ml
- soy sauce 2 ml
- salt a little
Steps for It's red and burning
1
Cut the fragrances, add fragrances and centipedes and boil the cinnamon for a few minutes。
2
Get it out of the water and wash it dry。
3
The oil boiler burned to the ground and fell into the fragrance of fragrance。
4
Add a spoon of raw pepper sauce, a little of it。
5
A small amount of salt and a proper amount of clean water is added, and the fires turn into small fires。
6
The fire will be enough。
7
Simple and delicious。
8
It's a family meal