Garlic cabbage
By VicentaLakin
Home's usually fried。
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic cabbage
1
The frying pan is hot and hot, and it's in garlic。
2
Put it in the garlic heart, fire up the fire。
3
It's hotter than it is。
4
It's a little twitchy. It tastes good。
5
Pick up the pan。
6
The finished product。Garlic cabbage Make Tips
1. Cut the root. 2. The vegetable heart will be burned to the end of its life before the salt and the taste of it will be refined。