Here's some fried eggplant
By VicentaLakin
The first nutritional effect of eggplants is good for free radicals, oxidation resistance and anti-age resistance, as they contain abundant water sour, choline and polyalkalies, which are very visible for free radicals and antioxidation. The second nutritional function has a good effect on oedema, especially for kidney, heart, liver and urinal disorders, as well as a good effect in urine if the eggplant is properly eaten. The third nutritional function is the athermal detoxification, since the aroma is cold from the medium-medicine therapeutic point of view, so that the proper consumption of the eggplant can act as a detoxification in the case of thermal acne。
Recipe Recommendations
- eggplant of 2
- pork belly 300g
- edible oil half a spoonful
- salt 2g
- soy sauce 8g
- soy sauce 8g
- onion ginger Xiao Xu
- star anise bungeanum Xiao Xu
- white sugar 5g
- garlic few
Steps for Here's some fried eggplant
1
Five flowers。
2
Slice。
3
Cheese wash。
4
Cut the strips, onions cut。
5
Cheese in the bowl, salt。
6
Blend, pickle。
7
Five flowers in cold water。
8
Cook the pot for two minutes。
9
Clean up the foam。
10
Cheese pickles the water。
11
Dry water backup。
12
Garlic goes to wash the skin and cut the dust, onions。
13
Hot pot, cold oil, hot sugar。
14
The salt。
15
Melting sugar。
16
Put the meat chops on。
17
Ginger onions and horns。
18
Scramble to yellow, let them smoke。
19
Fire for a minute。
20
Pull the meat chop aside。
21
Put on the eggplant, fire。
22
Fire for a minute, let's smoke。
23
Scrambling, scrambling。
24
Fired evenly。
25
It's fine。
26
The finished product。