spun silk celery
By AlyciaErnser
I ate a little too much meat dishes and I felt a little resistant, so today I'm going to serve creative cold dishes to neutralize my stomach. Let's take a look at this little trick and see how celery can be transformed, haha!
Recipe Recommendations
Steps for spun silk celery
1
Prepare the main ingredients.
2
Cut the celery stems into 6cm long sections.
3
Then cut into filaments about 3mm square.
4
Soak in a basin filled with enough cold water (based on all shredded celery) for 10 minutes. Haha, it's the moment to witness the magic, the celery shredded is rolled.
5
Cut garlic and red pepper into small grains.
6
Put in a small bowl and stir with white sugar, salt, white vinegar and sesame oil to make a sauce.
7
Slowly roast cashew nuts in a dry wok over low heat until slightly yellow.
8
After chopping, continue to bake until it turns golden yellow, remove and cool. Remove the soaked shredded celery in a rolled shape, drain the water fully, then sprinkle with seasoning sauce and sprinkle with shredded cashew nuts.spun silk celery Make Tips
1. Celery does not need to be removed from its muscles to meet the intake of crude fiber in the dishes and the shape change of shredded vegetables in cold water. 2. Cashew nuts can also be replaced with nuts such as American almonds, pistachios, hazelnuts or pine nuts.