Chicken gravy
By VicentaLakin
Recipe Recommendations
- leek flower 165 grams
- chicken breast 90 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Chicken gravy
1
Food: pickles, chicken breast (cleaned)。
2
We'll take the herbs off and wash them out。
3
Put it on the board。
4
Put chicken chests on the board。
5
Put it in the plate with a proper amount of wine。
6
Plus a proper amount of raw smoke。
7
Combination, pickle, 10 minutes。
8
We're going to get hot and hot。
9
And then, the cut-in-the-creas and the fried。
10
Then with a proper measure of salt。
11
A proper amount of flavor。
12
It's just a touch。