Fried film
By VicentaLakin
Recipe Recommendations
- lotus root 2 length
- green Red pepper one each
- garlic head appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Fried film
1
Get ready for the skins and peppers。
2
Half-opened and sliced into thin slices, pepper cut into little circles, garlic crushed。
3
Let's get hot and hot。
4
It smells like pepper and garlic。
5
Down in the film, out of fire。
6
A small number of times the hot water was added and the blades turned soft。
7
With salt, chickens, raw smoke, and a flat boiler。
8
Pick up the pan。
9
The finished chart。