Red burning pig hoof
By VicentaLakin
Recipe Recommendations
- salty fragrance
- burn
- three-quarters of an hour
- simple
Steps for Red burning pig hoof

1
Pork hoof and wine water cleans up。
2
Clean up the ingredients。
3
The hot oiled glucose melts out of sugar。
4
Falling into a pig's feet。
5
It's not like I'm going to have to do it。
6
Add platinum to the old。
7
Add water。
8
It boils and burns for about 50 minutes。
9
Add the salt to the sauce, turn the fire on。
10
Pick out the spice。
11
Juice plate。
12
The finished product。