Warm stomach soup

Recipe Recommendations

• red dates appropriate amount
• mushrooms appropriate amount
• Coprinus comatus appropriate amount
• salt appropriate amount
• MSG appropriate amount
• pepper appropriate amount

• light
• pot
• half an hour
• simple

Steps for Warm stomach soup

1

Make sure it is native chicken. One chicken wing and one chicken leg is enough for each person. Wash it, cut it (for quick stewing), and prepare other ingredients.

2

Boil chicken wings and chicken legs in cold water, bring to a boil over high heat and simmer over low heat, until the chicken is cooked and soft, add dates and mushrooms, add a little pepper, salt, and monosodium glutamate, and simmer over low heat.

3

Finally, add the crab meat stick. In order to make the soup have more seafood flavor, until the crab meat stick is cooked and finished. Finally, pour into the bowl and add a little chopped green onion. The delicious stomach warming soup is completed. It is very simple.

Warm stomach soup Make Tips

Recipe Categories

• soup recipes
• Autumn recipes
• Winter recipes