Pepper chops, fried beans
By VicentaLakin
It's hot, it's good, it's good
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Pepper chops, fried beans

1
The beans are clean。
2
Cut it down。
3
We've got a fat piece of meat ready。
4
It's oily, and it's fragrance。
5
Put it in the meat tablet first, pull out the fat。
6
Put it in thin meat。
7
Scrambled to color。
8
Put it on the skin。
9
Add a spoon of pepper。
10
It smells good。
11
Put it in the beans, evenly folded it, fired it for a while, turned it on。
12
With a little salt, the peppers themselves are salty, and salt is measured。
13
It's a little spicy, and it's pouring in the right amount of fresh water until the soybeans are ripe。
14
Load up the table。
15
It's finished
16
It's finished