Red calf
By VicentaLakin
Recipe Recommendations
Steps for Red calf

1
Beef two。
2
Cut into rough diamonds。
3
Change the knife。
4
It's cold under the water。
5
Prepare the ginger。
6
Hot oil in the pot with ice sugar。
7
You're gonna have to make a sugar tan and put on some onions。
8
I'm going to have to go with the open water, and I'm going to go with the right amount of wine。
9
The fire opened, and the fire was soaked for an hour, and salt fragrance was added to the saline。
10
The juice is dry。
11
Load it up, beef moist。
12
The finished chart。