A fan of stork
By VicentaLakin
Recipe Recommendations
- oysters the 12
- fans 150g
- Flammulina velutipes 150g
- onion 30g
- garlic half a
- millet spicy of 2
- water 100 ml
- oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt small amount
- chicken essence small amount
- slightly spicy
- pot
- ten minutes
- ordinary
Steps for A fan of stork
1
Garlic rice spicy。
2
The stork is clean。
3
The fan's hot。
4
Gold needles and mushrooms clean up。
5
Hot oil with garlic and rice。
6
It's even with fans。
7
The bottom of the casserole is filled with golden needle mushrooms, medium-level fans and 100 ml of water。
8
Let's go。
9
Cut the onion flowers。
10
Open onions again。
11
The finished product。