Onion fried melons
By VicentaLakin
There's one of them, one of them, one of them onions. That's good。
Recipe Recommendations
- chayote one
- onion one
- bitter gourd one
- edible oil 2 tablespoons
- minced garlic 1 scoop
- salt 5 grams
- pepper appropriate amount
- oyster sauce 1 scoop
Steps for Onion fried melons
1
Food ready。
2
Three food slice spares。
3
The handmeasure is pumped into the open water with 2 grams of salt and a few drops of edible oil。
4
Similarly, the bitter melons are extracted from water。
5
The boiler is put in edible oil, and when it is hot, it's put in garlic chips to make it smell。
6
Put it in the pain。
7
Put on onions。
8
It's freshening up。
9
Put it in the Buddha。
10
Turn the fire even。
11
Add salt to your taste。
12
Put some pepper on the scent。
13
Load up the table。