A platinum fan
By VicentaLakin
Recipe Recommendations
- oyster meat 500G
- fans 80g
- Flammulina velutipes appropriate amount
- millet spicy one
- onion ginger garlic appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- Millet rice wine appropriate amount
- oyster sauce appropriate amount
- Matsutake seasoning powder appropriate amount
- white sugar appropriate amount
- salty and fresh
- pot
- half an hour
- ordinary
Steps for A platinum fan
1
Fans use open water to bubble their hair, and golden needle mushrooms wash their water. A few more leachings. Ginger and rice。
2
All the sauce mixed into the bowl。
3
The casserole drys, preheats, pours oil, puts onions of garlic and rice。
4
Put in the golden needle mushroom。
5
Put it in a fan, you can cut it short when it's bubbled。
6
And put it in the kite。
7
And pour in the sauce。
8
It's about five minutes。
9
Turn it around with chopsticks。
10
Out of the pot。