Spicy meat
By VicentaLakin
Recipe Recommendations
- pork belly 250 grams
- green pepper appropriate amount
- soy sauce 30 grams
- minced garlic appropriate amount
- Jiang appropriate amount
- starch appropriate amount
- chicken essence appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Spicy meat
1
The silk is washed clean, then the sauce, the starch, less oil, and then the pickle is 15 minutes。2
Pepper's clean, Chess。3
The bottom oil in the pot, the hotness of the oil, the aroma of the ginger silk, and the salted silk, the fire will boil for two to three minutes。4
Then wash the pot, put some oil in it and pour it into the peppers for a minute. I'm going to pour it in, I'm going to put salt on it and I'm going to make two points, and then I'm going to add chicken。