Pickle soup
By VicentaLakin
The baby says, "It's a good soup. It's a good drink
Recipe Recommendations
- Korean kimchi appropriate amount
- Korean sauce appropriate amount
- Flammulina velutipes appropriate amount
- soybean sprouts appropriate amount
- Inner fat tofu appropriate amount
- green and red pepper appropriate amount
- Daxi Daniu Pork Noodles appropriate amount
- hot and sour
- cook
- ten minutes
- simple
Steps for Pickle soup
1
Korean sauce, pickles。
2
Bean sprouts。
3
Gold needles and mushrooms cut to the root and wash。
4
It's a tofu-cracker。
5
The third time, two bowls of rice water。
6
Paprika。
7
Just pour rice in the pot。
8
Cook it, leave it。
9
Put it in the soybean sprouts。
10
A proper amount of big sauce to boil and a taste of big beef powder。
11
Put it in a golden needle, pickles
12
Cook and roll。
13
Down tofu。
14
Cook up, pickles and sauce, and veal powder tastes salty, without any additional salt。
15
Spray the peppers, stir the fire。
16
The finished product。
17
The finished product。