Cream pepper
By VicentaLakin
Recipe Recommendations
Steps for Cream pepper

1
Food: Wheat flour, red yellow pepper (go to the seed wash and cut off)。
2
The barley is boiled in a boiling pot for three minutes。
3
It's too cold with fresh water。
4
We're going to get hot and hot。
5
And then, it's a cold barley roll。
6
Then with a proper measure of salt。
7
A proper amount of flavor。
8
With appropriate soy sauce。
9
With a proper amount of vinegar。
10
It's just a touch。