Soybeans
By VicentaLakin
Recipe Recommendations
- salty fragrance
- stewed
- three-quarters of an hour
- senior
Steps for Soybeans

1
Battery washes the blood water, hits it with a knife on the back, adds salt in appropriate quantities, pepper powder, and makes pickles for 10 minutes。
2
The mushrooms are immersed and torn into small pieces。
3
The soybean wash is ready to bubble。
4
The hot pot is oiled, and it's served in a pickled chop to two sides of gold。
5
The water is filled with good soybeans, mushrooms and foaming mushrooms, which are then added to the right amount of hot water, with the right amount of raw water, with the same amount, with the same amount, with the same amount of water, and with the salt fires burning in the middle of the fire for 40 minutes。
6
It'll just boil up to soybeans。
7
It's good to have a cup of juice。
8
The finished chart。
9
The finished chart。Soybeans Make Tips
Soybeans are immersed four hours or more