Fresh fish

Recipe Recommendations

• turbot appropriate amount
• ginger appropriate amount
• onion appropriate amount
• red pepper appropriate amount
• cooking wine appropriate amount
• steamed fish oyster sauce appropriate amount
• salt appropriate amount

• light
• steamed
• ten minutes
• simple

Steps for Fresh fish

1

Fish is clean。

2

Add a little salt onion ginger pickle for 10 minutes。

3

Burn water in the pot。

4

On the bottom of the plate, the ginger blade is separated by chopsticks。

5

The pickled onions are removed, several of them are re-placed and evaporated in the pan for 10 minutes。

6

Put the steamed fish juice and remove the ginger。

7

Put on ginger peppers。

8

Just get in the hot oil and add steam fish。

Recipe Categories

• hot dishes
• home cooking