Peaches
By VicentaLakin
Recipe Recommendations
- flour 150g
- qingshui appropriate amount
- cabbage appropriate amount
- minced meat small amount
- eggs one
- onion small amount
- coriander small amount
- peanut oil appropriate amount
- boiling water appropriate amount
- salt appropriate amount
- Matsutake seasoning powder appropriate amount
- salty fragrance
- cook
- ten minutes
- ordinary
Steps for Peaches
1
The flour is mixed with eggs and fresh water and salt into a thicker paste。
2
The cabbage is purified and shredded with meat and peanut butter for 10 minutes。
3
Hot boiler, oil, onions。
4
Put in the cabbage and fire it for a minute。
5
Add a proper amount of water and boil it. Change the fire。
6
Put a spoon in the paste for three minutes。
7
Put the fat in, cook for a minute, mix it evenly. And a little salt and pine powder. Blend。
8
Put the cuisine in. Combine the fire。
9
Out of the pot。