Paprika
By VicentaLakin
Recipe Recommendations
- red pepper of 3
- minced meat 165 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- zero-calorie sugar appropriate amount
- MSG appropriate amount
Steps for Paprika
1
Food: Paprika (go to seed cleaning), meat。
2
Add a proper amount of wine to the meat。
3
With appropriate soy sauce。
4
Plus a proper amount of salt。
5
Twisting。
6
And then put the plattered meat in the pepper。
7
Let's get hot and hot。
8
Then a proper amount of water。
9
With appropriate soy sauce。
10
Plus a proper amount of salt。
11
Zero calcium sugar。
12
Burn it。
13
In the end, it boils like soup, with a proper amount of flavor。
14
Flip, then。