Toothpick beef
By VicentaLakin
No web content retrieved
Recipe Recommendations
- beef appropriate amount
- minced garlic appropriate amount
- ginger appropriate amount
- toothpick appropriate amount
- starch appropriate amount
- cumin powder appropriate amount
- chili powder appropriate amount
- soy sauce appropriate amount
- barbecue material appropriate amount
Steps for Toothpick beef
1
The beef is clean。
2
Slice。
3
Add a mix of ingredients。
4
And add starch。
5
Get in the cooking oil, cover the film and freeze the refrigerator for two hours。
6
Put the toothpick on。
7
Prepare a string of meat。
8
All set。
9
Hot oil pours into beef fried。
10
I'll get you a spare。
11
The bottom oil was added to the pan with a little salty fragrance。
12
I'm going to pour beef and add chili roast。
13
Load。