Black-mucked red pepper
By VicentaLakin
Recipe Recommendations
- Zizania 2 strains
- red pepper one
- black fungus 5 grams
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Black-mucked red pepper
1
Food products: white (shell washing), red pepper (seed cleaning), black wood (head cleaning)。
2
Slice the white on the board, slice the peppers into pieces。
3
And thrust the black wood down into boiling water and pull it out。
4
Let's get hot and hot。
5
Then we'll fit into the cut peppers, with a proper amount of fresh water。
6
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7
Then he will turn his ear into a blemish, and will have a proper amount of raw smoke。
8
Plus a proper amount of salt。
9
A proper amount of flavor。
10
It's just a touch。