♪ Little pickle pickles ♪
By VicentaLakin
Recipe Recommendations
- whole buckwheat flour 70 grams
- winter melon 290 grams
- small green vegetables 100 grams
- salt appropriate amount
- MSG appropriate amount
Steps for ♪ Little pickle pickles ♪
1
Food products: whole wheat flour, winter melons (seeds to skin-cleaning slices), green vegetables (cleaned and removed)。
2
Take 70 grams of full wheat powder, with a proper amount of open water。
3
It's hot and hot。
4
Then the proper amount of fresh water will boil。
5
It then joins the cabbage and rolls the barley with a spoon。
6
Finally, a proper amount of salt。
7
A proper amount of flavor。
8
Twisting is easy。