Fried beef
By VicentaLakin
Tastes delicious and digestible
Recipe Recommendations
Steps for Fried beef

1
Prepare all the material。
2
Beef and onions are cut into small pieces with egg clears and corn starch is placed in the dish。
3
Add a spoonful of light salt sauce in June。
4
Smuggle into mud。
5
Load in the bouquet。
6
Add appropriate consumption oil to the pot。
7
Squeeze into beef bars。
8
It's on both sides。
9
It's simple and delicious, and it's easy to digest and absorb。