Paprika gravy
By VicentaLakin
Recipe Recommendations
- chicken breast 120 grams
- fragrant dried 2 blocks
- red pepper 1 and a half
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Paprika gravy
1
Food: chicken chest (cleaned slices), fragrance, red pepper (go to seed cleaning)。
2
Put the fragrance on the board and slice it open。
3
Add a proper amount of wine to the chicken chest。
4
With appropriate soy sauce。
5
Plus a proper amount of salt。
6
Combination, pickle, 10 minutes。
7
We're going to get hot and hot。
8
And then, cut in red peppers and fragrance。
9
然后，Plus a proper amount of salt。
10
A proper amount of flavor。
11
It's just a touch。