Jell-O fish

By VicentaLakin

Jell-O fish
Sweet sour sweets are especially suited for an extra bowl of rice, which today is a fish with no oil, which is healthier without frying。

Recipe Recommendations

  • hairtail art. 2
  • shallots 2 pieces
  • ginger 3 tablets
  • Taste Damei's best cooking wine 30 ml
  • Weidami glutinous rice vinegar 45 ml

Steps for Jell-O fish

  • Make Jell-O fish step 0
    1
    Preparation of food products: clean slices with fish, ginger slices, onions cut into onions。
  • Make Jell-O fish step 1
    2
    First put the ginger chips in the pot。
  • Make Jell-O fish step 2
    3
    Put in the wash of the fish。
  • Make Jell-O fish step 3
    4
    Two spoons (30 ml) of tame wine。
  • Make Jell-O fish step 4
    5
    A spoon (15 ml) of fresh 10 grams of light salt specialty sauce in June。
  • Make Jell-O fish step 5
    6
    Two spoons (30 ml) of rice curvy。
  • 7
    Pour 150 ml of clean water。
  • Make Jell-O fish step 6
    8
    Put in 10 grams of ice sugar。
  • Make Jell-O fish step 7
    9
    When the lid is covered and the fire opens, the small and medium fire stew is cooked for eight minutes。
  • Make Jell-O fish step 8
    10
    Pour a spoon (15 ml) of tame rice vinegar。
  • Make Jell-O fish step 9
    11
    Cooking in 30 seconds will turn off the fire。
  • Make Jell-O fish step 10
    12
    We'll put the roasted sugar and fish in the sauce。
  • Make Jell-O fish step 11
    13
    Put onions on it。
  • Make Jell-O fish step 12
    14
    Sweet sour super-dinner。
  • Jell-O fish Make Tips

    When handling fish, do not scratch fish scales, which contain abundant nutrients. Jealousy is volatile, so it can be more fragrance to put another spoon before it comes out。

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