Scorch
By VicentaLakin
Recipe Recommendations
- cabbage 1 handful
- garlic 3 petals
- soy sauce 15ML
- white sugar 5g
Steps for Scorch
1
Carte blazing。
2
Cut the pole and the leaves apart and cut the stick in half。
3
Put garlic in the pot。
4
I'll put it in my heart until it's dead。
5
It's then set in the leaves, and it's put in the raw, and it's flat。
6
Splendid enough。