Coolwood
By VicentaLakin
The nutritional value of the condensed ear has the effect of detoxification, lubricating intestinal tracts, and preventing blood clots. Molybdenum has many medicinal effects, which can be beneficial, strong, active and control iron deficiency anaemia. There are many fungus substances and yellow ketone in the ear that accelerate the dissolution and solubility of substances such as chemical fibre textiles in humans and avoid sedimentation. Molybdenum is also resistant to condensation, which avoids cholesterol deposition in the veins and the creation of arteryclerosis and coronary heart disease. Molybdenum is the hysteria of the veins, which cleans the lungs, so the molybdenum is very healthy and nutritious。
Recipe Recommendations
- fungus
- coriander the 3
- garlic rice the 4
- millet spicy 6pcs
- pepper 10g
- white sesame 5g
- soy sauce 1 scoop
- vinegar 2 tablespoons
- white sugar 1 scoop
- oyster sauce 1 scoop
- salt 1 teaspoon
- hot and sour
- mix
- ten minutes
- simple
Steps for Coolwood
1
Preparation of food items: mussels (preliminary hair), cuisine, peppers, garlic。
2
When the water's open, the wood will be boiled for two minutes。
3
Once the wood has crossed the cold river, the dry water is available。
4
A little firecracker oil, a scent。
5
Hot oils go to chili, garlic, sesame. (If there's no pepper, you can put it directly, but it's better to blow past pepper.)
6
Soy sauce: raw, platinum, vinegar, sugar, a little salt, evenly mixed。
7
Smash even。
8
Cracky, cold wood ears ready。
9
You can put it in the freezer and have a better taste。Coolwood Make Tips
It won't take long to cook. One or two minutes. Mooch must cross the Cold River so it'll taste even harder. The sauce in the recipe can be adapted to its own taste。