Garlic white meat
By VicentaLakin
White meat, sounds a little odoury, a little greasy. Actually, it smells good in the mouth. It's big and thick, but I want to eat one. The key to seductiveness is to have the juice that you make。
Recipe Recommendations
- pork belly 500G
- cucumber one
- onion 1 piece
- Jiang 5 pieces
- white sesame 1 scoop
- garlic of 3
- white sugar 1 scoop
- salt 1 teaspoon
- soy sauce 1 scoop
- oyster sauce 1 scoop
- sesame oil 1 scoop
- cooking wine 1 scoop
- chili oil 1 scoop
- mature vinegar 1 scoop
- salty fragrance
- cook
- an hour
- ordinary
Steps for Garlic white meat
1
1. Food preparation: five flowers, garlic, cucumber (forgot to take pictures of the cucumber)。
2
2. A cold boiler of bouquets, a more fragrance of wine and ginger chips, boiled to the open water, left the foam behind, turned off the fire (maintenance) until it was easier to insert the whole piece of meat with chopsticks, and took out the chopsticks without blood leaking out, so the meat would be fine。
3
3. Cooked broccoli in ice water。
4
Cut the immersed flesh into thin slices, cut it as thinly as possible and tasted nothing。
5
Prepare a cucumber to remove two heads, scrape them in thin pieces, then sort them out, fold them all together and cut them open from the middle。
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6. Take a piece of meat, take another piece of cucumber, fold it and fold it。
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7. Soy sauce: the garlic can be cut into garlic paste, the ginger cut off, and then put it in the bowl, and put it on pepper noodles, white sesame, salt, two spoons of raw smoke, a spoon of vinegar and pelican oil, and the perfume and pepper oil can be added and the sauce can be mixed up。
8
Once done, put it on the plate, and then put on a portion of the juice, and this delicious garlic gravy will be made, and the meat will snorts, the garlic will be fragrance, and it will be fragranced。Garlic white meat Make Tips
It's important to use fresh water and pork, and many people like to put spices when they cook. Instead, it destroys the flesh of the white meat itself. Garlic meat eats mainly garlic sauce, so raw meat is better with garlic。