Red beef
By VicentaLakin
Recipe Recommendations
- beef 500 grams
- Jiang several pieces
- garlic 2 cloves
- white sesame a little
- Weidamei appropriate amount
- salty and fresh
- burn
- three-quarters of an hour
- ordinary
Steps for Red beef
1
Prepare food。
2
Hot pots of oil, put in the ginger chips。
3
Put it in beef and roast it with a little tame wine。
4
It's a good time to put it in the first place。
5
Put in a few tame stork oils, half a spoon of salt, then add a proper amount of water, and the fire boils for 30 minutes。
6
Finally, the fire will come out with a little sesame sesame, so the beef will be readyRed beef Make Tips
It's better to put onions。