Fried tofu

By VicentaLakin

Fried tofu
Tofu does it. It's better than meat。

Recipe Recommendations

  • tofu 1 block
  • eggs two
  • garlic three-petaled
  • shallots two
  • millet pepper three
  • Donggu Yipin Fresh Soy Sauce two spoonfuls
  • Donggu oyster sauce 1 scoop
  • white sugar appropriate amount
  • pepper 1 scoop

Steps for Fried tofu

  • Make Fried tofu step 0
    1
    Tofu is thick。
  • Make Fried tofu step 1
    2
    Take a flatbed, and the eggs fall on the cut tofu, so that the tofu is evenly covered in egg fluid。
  • Make Fried tofu step 2
    3
    Heated tofu, patiently waiting to fry in gold and then flipping the other side with shovels。
  • Make Fried tofu step 3
    4
    Load back up. Onions, peppers, garlic cut, garlic cut。
  • Make Fried tofu step 4
    5
    One spoon, two spoons of platinum oil, proper pepper powder, appropriate sugar, five spoons of fresh water。
  • Make Fried tofu step 5
    6
    Under the hot pot oil, peppers and onion paste, put in fried tofu, shake the pot, pour in the spices, roll over with shovels。
  • Make Fried tofu step 6
    7
    Cover the pot with a little flame for seven or eight minutes, and then put onions。
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