Potato latte
By VicentaLakin
Recipe Recommendations
- fresh meat 180G
- Taro half a
- green onion appropriate amount
- garlic cloves capsule counting
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- starch appropriate amount
- pepper appropriate amount
- chicken essence a little
- salty fragrance
- steamed
- ten minutes
- simple
Steps for Potato latte
1
Plum, taro。
2
Food cuttin, prepare appropriate garlic。
3
Potatotine in the plate。
4
The meat and garlic petals were added to all the sauces, with sodium, more and softer meat。
5
The meat platinum was placed on the surface of the potato and the fire steamed for 20 minutes。
6
Time to go, out of the pot。
7
The finished product. It's delicious. Old people and children love it。