Lotus peanut chop soup
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- lotus root appropriate amount
- peanut appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- salty and fresh
- stewed
- three-quarters of an hour
- simple
Steps for Lotus peanut chop soup
1
Peanut wash。
2
Lotus cut。
3
Batteries flying water。
4
Put it in the pot。
5
Add peanuts。
6
Add a lotion and a proper amount of water and boil for 45 minutes。
7
Taste is fine。
8
Let's go。