Vinegar green bean sprouts
Ingredients: soy sauce,salt,mung bean sprouts,green onion,vinegar,oil
Recipe Recommendations
- mung bean sprouts 400g
- oil appropriate amount
- salt appropriate amount
- green onion appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- sour and salty
- fried
- ten minutes
- simple
Steps for Vinegar green bean sprouts
1
Wash bean sprouts
2
Heat the oil and add shredded green onion
3
Add green bean sprouts
4
Add more vinegar than usual
5
Add a spoonful of salt
6
Add a few drops of soy sauce, stir fry well, and serve the panVinegar green bean sprouts Make Tips
Bean sprouts come out easily, so be sure to stir-fry quickly