Tomato egg noodles
By VicentaLakin
Easy and fast, sour-sniffy handy。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Tomato egg noodles
1
Eggs are in the bowl, with a few onions and salt, evenly mixed。
2
The frying pan is hot and the eggs are cooked and spread。
3
Put yourself in the ketchup。
4
Take the right amount of salt and smoke。
5
Add an appropriate amount of open water, bottom noodle。
6
Noodles are basically ripe and put in the tip of a pumpkin。
7
A little boil, a little taste。
8
The finished product。