Chestnut chicken
By VicentaLakin
Recipe Recommendations
- chicken half a
- chestnut 250g
- onion one
- ginger appropriate amount
- dried chili of 3
- shallots appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine suitable
- sugar 1 spoon
- chicken essence a little
- qingshui appropriate amount
- salty fragrance
- braised
- half an hour
- ordinary
Steps for Chestnut chicken
1
Half a chicken。
2
Cut to pieces。
3
Prepare appropriate amounts of chestnuts, ginger, onions, dry peppers。
4
Dry pepper cut. Prepare some onions。5
Let's get hot oil, put it in ginger onions, make the scent。
6
Put it in the chicken。
7
Fired until the drying。
8
I don't know。
9
Add wine, soy sauce, pelican oil, salt, sugar。
10
Turn the fire even。
11
Add a proper amount of water and cover for 15 minutes。
12
Time's up。
13
Put it in dry pepper。
14
And put it in onions and chickens。
15
The finished product. It's good