Fried lilies

By VicentaLakin

Fried lilies
Autumn cuisine, home-cooked casseroles, which, in addition to the fragrance of their mouths, can eat the gravy of their mouths

Recipe Recommendations

  • lotus root
  • minced meat 300g
  • carrots 1/3 root
  • onion 1 piece
  • vegetarian oil 1 scoop
  • sesame oil 1 scoop
  • sugar 1 teaspoon
  • soy sauce half a spoonful
  • sweet soy sauce 1 scoop
  • corn starch 2 tablespoons

Steps for Fried lilies

  • Make Fried lilies step 0
    1
    The material is ready, the lichen is cut, the carrot is cut。
  • Make Fried lilies step 1
    2
    Put the lichen pellets and the carrots and the onions in the meat。
  • Make Fried lilies step 2
    3
    Add corn powder and even。
  • Make Fried lilies step 3
    4
    Grab your gloves and turn them into meatloaf。
  • Make Fried lilies step 4
    5
    Flames in the oil。
  • Make Fried lilies step 5
    6
    It'll be fine。
  • Make Fried lilies step 6
    7
    The fragrance inside the charlatan, and the radish and the onion are delicious and decorated

    • Fried lilies Make Tips

    In addition to the carrots, the mushrooms and horse-hooves make the taste more fragrance

    Recipe Categories

    Recipe recommendation