Smelt beefballs
By VicentaLakin
Recipe Recommendations
- loofah appropriate amount
- beef balls appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- Jiang appropriate amount
- hot sauce appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Smelt beefballs
1
Beef pellets cut half after the cutter。
2
Scramble。
3
The boiler heats it in the beefballs。
4
Add a proper amount of water to boil to bloom。
5
Put it in the melon。
6
Add chili sauce。
7
Taste is fine。
8
Let's go。