Potato sweets
By VicentaLakin
- sweet fragrance
- pot
- several hours
- simple
Steps for Potato sweets
1
I thought I still had red beans. I found a bag of red beans. I'll use them。
2
The pot is filled with water, the bubbling red bean pours in, and the water turns into a little fire for an hour。
3
Get ready for taro。
4
I can't eat too much, half。
5
Cut to Ding。
6
An hour later, the red bean was already on。
7
Pour it on the tartin。
8
Go on for 15 minutes。
9
In 15 minutes, add ice sugar。
10
Pour a box of milk。
11
Boiled to boiling, ice cream melted and the fire shut。
12
The finished product. It doesn't taste like red beans, but it tastes just as good。