The cranberry broth
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- three-quarters of an hour
- simple
Steps for The cranberry broth

1
Spring dish wash。
2
Dragon bone flying water。
3
Put it in the pot for an hour。
4
Scratch。
5
Cut。
6
Separate the leaves。
7
Another boiled ginger chip is put in spring。
8
Scrambling。
9
Put it in the pot and cook for half an hour。
10
Let's go。