Garlic fried meat
By VicentaLakin
Recipe Recommendations
- garlic moss half a catty
- lean meat half a catty
- Scallion, ginger, garlic, pepper oil 30ML
- soy sauce 15ML
- cooking wine 10ml
- white sugar 10g
Steps for Garlic fried meat
1
Pork wash, garlic ready。
2
Garlic wash cleans off half an inch of the tritium。
3
Pork cuttin sets the starch powder for 10 minutes and the boiler is hot and hot, and then it's fried to a different color, and it's available for backup。
4
It's oiled with garlic paste to death。
5
Scrambling, wine, sugar sauce, pouring fried meat in the pot, and then pouring it into the mix。
6
Splendid enough。