Pork chicken stew
By VicentaLakin
My husband picked wild mushrooms, and I looked like a mushroom. He said they called this wild mushroom a mushroom. I raised them for a few days, grew up, and looked like a mushroom, but it tasted so much better。
Recipe Recommendations
- Cloud mushroom appropriate amount
- Black chicken breast a
- goose appropriate amount
- ribs few pieces
- Jing Rou few pieces
- edible oil half a spoonful
- pure water appropriate amount
- lotus root section
- onion ginger Xiao Xu
- star anise bungeanum Xiao Xu
- salt 6G
- soy sauce 10g
- green onion Xiao Xu
- salty and fresh
- stewed
- an hour
- simple
Steps for Pork chicken stew
1
Picking wild mushrooms。
2
Both big and small。
3
Take a few days and go clean up。
4
Take rooster breasts, chicken skin, ribs and sperm。
5
It's cold。
6
Just boil the pot。
7
Clean up the foam。
8
Lian went to wash the skin and cut the onion。
9
Hot pot cold oil, hot pepper eight horns。
10
The salt。
11
Let's put on a meat flip。
12
The yeast flips。
13
Put the mushrooms on fire。
14
Fire for two minutes。
15
Let them smoke。
16
A little pure water evenly。
17
The casseroles have chicken breasts and pure water。
18
Put all the food in the frying pan。
19
Cover the pan。
20
The fire boiled for 10 minutes, and the chicken skin came out to cook。
21
I'll change it for an hour。
22
Pick up the pan。
23
Onions, hot soup。